Delighting food critics and locals alike, the extraordinary foodie cities in America are constantly changing their menus and adding new eateries, making them worth a visit for the food alone.
San Francisco is a city known for innovation, and that extends to its restaurant scene.
The Big Easy offers a plethora of Cajun and Creole staple dishes: gumbo, jambalaya, po'boys ... the list goes on.
You'll need a few napkins and multiple days to take on the Windy City food scene. Deep-dish pizza, fully loaded hot dogs, Garrett popcorn, Italian beef.