Ibiza is known for its booming nightlife, with thousands of people flocking to the beautiful island to enjoy summer evenings. The island has many delicious restaurants.
OKU Ibiza made the right choice when it appointed Mark Wesson as Executive Chef of OKU Restaurants.
Dusty old Club Calimera on the rocks between Cala Codolar and Cala Conta. 7Pine Resort Ibiza is a giant whitewashed number.
Restaurateur Can Joana took over this former kiosko Formentera's Playa Levante last summer.
On the port in La Savina, nouveau hotspot Temacinho Formentera is packed with Italians on any given night.
Amazingly, Mikasa is the first venue in Ibiza to position itself as a restaurant with rooms. There is a strong Lebanese influence in the kitchen.
Light-bulb-strung garden restaurant Finca la Plaza has managed to squeeze in just behind the main square of Santa Gertrudis and find its niche.
The biggest news on Ibiza's music scene is a polish for 51-year-old Pacha's plump cherry.
Sleepy Santa Eularia in Ibiza has pulled up its bootstraps this year with two vibrant new openings. First, near the moored boats, is Los Otros Harbor.